Check out my fiction -
Check out my science fiction series - The Fall of the Altairan Empire

Thursday, October 18, 2012

Thursday Recipe - BBQ Tribbles

I've been hanging out on Ravelry lately, talking crochet and getting in touch with my inner Star Trek geek. There's a group on Ravelry that does Star Trek missions with knit and crochet. It's been a blast playing with them. Plus Ravelry has hundreds of free patterns available. If you knit or crochet, it's a great community.

One of our missions is to craft something to help us connect with the Klingons. It's supposed to be a diplomatic mission. Crafting a basket of tribbles for them is out of the question - tribbles hate Klingons and Klingons hate tribbles. Unless they're barbecued. I'm posting this recipe along with my crocheted stuff for this mission. So get in touch with your inner Klingon and enjoy some BBQ tribbles this weekend.

BBQ Tribbles

2 lbs skinned tribbles (or 2 lbs boneless skinless chicken thighs)
1/2 c. jam or jelly (peach, apricot, or grape preferred)
1 c. barbecue sauce

Place tribbles in a 3 or 4 quart crockpot. Pour jam and barbecue sauce over the top. Cover and cook on low for 6 hours or high for 3 hours.

1 comment:

  1. We do something similar with meatballs—meatballs in the crockpot, pour a jar of grape jelly and a jar of chili sauce over the top, and cook for 2 or 3 hours on high. My kids love it, but next time they ask what's for dinner I'll tell them tribbles!


Keep it clean, keep it nice.