In case you're running low, this is a basic cake recipe that can handle substitutions.
One-Egg Cake
2 c. flour
1 1/2 c. sugar
2 1/2 t. baking powder
1 t. salt
1/3 c. shortening or butter
1 c. milk
1 t. vanilla
1 egg
Dump everything into the mixer bowl. Beat on low for 30 seconds to combine, then scrape down the sides. Beat on high for 2 minutes.
Pour into a greased 9x13 pan. Bake at 350°F for 30-35 minutes.
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Keep it clean, keep it nice.