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Saturday, April 4, 2020

Pantry Salad Dressing

I think the original of this one was published in a Taste of Home magazine years ago. It's a basic red dressing, easy to whip up from things most people keep in the pantry.

Pantry Salad Dressing

1 c. sugar
1 c. ketchup
3/4 c. white vinegar
3/4 c. oil
1/3 c. diced onion
1/2 t. salt
1/4 t. garlic powder
1/4 t. ground black pepper

Dump everything into the blender and give it a good whirl or three. Store in the refrigerator for at least 2 hours before using so the onion isn't so overpowering.

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Keep it clean, keep it nice.