I ran across the recipe for Newari spice on a blog. It's a Nepalese blend of spices that is very similar to curry powder, but less strong. My kids prefer this blend.
Here is the original post.
This is my version of it:
Newari Spice Mix
1/4 c. dried chopped onions
2 T. garlic powder
2 T. ginger
2 t. cumin
2 t. turmeric
1/2 t. chili powder
1/2 t. ground black pepper
1/4 t. anise or fennel seeds
Place everything in a spice grinder. Pulse until powdered.
Store in an airtight container. Use the same way you would use Curry powder.
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Keep it clean, keep it nice.